Barley, Malt, Beers and Beverages trainings
We offer you programs adapted to the demands of professionals from the barley, malt, beer and beverage sectors, such as :
- Conditioning technologies and maintenance
- Non-alcoholic beverages technologies
- Production management
- Sensory analysis
- Audit and consulting
Beyond these services, we organise and design, according to your needs, trainings that can take place in our research center or in your facilities.
We use operational contributors from the IFBM (French Institute of Brewing and Malting) and whose practical and theoretical knowledge in the concerned fields is proven through the satisfactory quiz of our trainees.