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Barley and micromalting

This is a non exhaustive list of analysis, we remain available to answer your demands.

ANALYSIS ON BARLEY
CODES ANALYSIS METHODS ACCREDITED
C0COR_00200 Total beta-glucans EBC 3.10.2 continuous flow
C0COR_00142 Peeled grains internal method
C0COR_00141 A to G Calibration-triage fractions with component details of fractions F and G EBC 3.11.1 (Addendum IV) YES
C0COR_00110 Germinative capacity EBC 3.5.1 (Tetrazolium coloration)
C0COR_00120 Germinative energy and germination index EBC 3.7
C0COR_00060 Germinative energy EBC 3.5.2
oxygenated water method
C0COR_00070 Germinative energy EBC 3.6.3 Schönfeld methodd
C0COR_00095 Slow germination (reading at 24, 48 and 72h) internal method from the Aubry method
C0COR_00080 (OH/WB)
C0COR_00090 (OP/
SB)
Slow germination after dormancy EBC 3.6.1 YES
C0COR_00050 Slow germination EBC 3.6.1 YES
C0COR_00125 Pre-germinated grains on barley    EBC 3.8.1
C0COR_00270 Gushing (predictive gushing test on barley) internal method / MEBAK
C0COR_00020 Humidity with pre-heating internal method
C0COR_00010 Humidity EBC 3.2 YES
C0AIV_00002 Variety identification on barley genetic print (PCR) YES
C0CMA_00570 Lipoxygenase Asahi method
C0COR_00160 1000 grains humid mass EBC 3.4
C0CAA_OR002 Batch from 1 to 4 samples  
C0CAA_OR004 Batch from 16 to 30 samples  
C0CAA_OR003 Batch from 5 to 15 samples  
C0CAA_OR005 Batch with more than 30 samples  
C0COR_00180 Hectolitre mass (specific weight) internal method
C0COR_00210 Potential diastatic power continuous flow
C0COR_00190 Extract prediction “Nancy” method
C0COR_00031 Total proteins EBC 3.3.1 (Kjeldahl) YES
C0COR_00040 Total proteins EBC 3.3.2 (Dumas) YES
C5NIV_00100 Specific purity according to technical addendum
C5NIV_00101 Variety purity (visual method) according to technical addendum
C5NIV_00111 Variety purity (on 40 grains) according to technical addendum
C0COR_00100 Water sensibility EBC 3.6.2
MICROMALTINGS
CODES ANALYSIS METHODS ACCREDITED
C1AOR_00300 500g Micromalting IFBM / MEBAK
Pilot malting 600kg IFBM